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Freshly Baked Daily
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Croissant with Apricot and Strawberry Jam |
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Pain au Chocolat |
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Home Made Onion Soup
(Served with croûtons, gruyère & bread) |
Les Galettes - Savoury Fillings
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1. Plain with butter |
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2. Egg and Cheese |
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3. Ham and Cheese (Extra pineapple an extra
£1.00) |
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4. Ham and Egg |
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5. Cheese and Onion |
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6. La Complète (Ham, Egg & Cheese) |
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7. La Complète and Tomato Coulis (Tomato
coulis is our handmade tomato sauce) |
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8. Mushroom Stroganoff |
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9. Garlic Mushrooms Butter & Cheese |
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10. Spinach with Cheese (Goat chesse instead
of cheddar an extra 0.50p) |
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11. Leek with Cream and Cheese (Stilton instead
of cheddar an extra 0.50p) |
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12. Ratatouille (Vegetable stew with courgettes,
aubergines, tomatoes etc) |
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13. Stilton, Tomato Coulis and Walnuts |
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14. Goats Cheese, Tomato Coulis and Walnuts |
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15. Seafood (Cod, mussels, prawns, calamari
in a bechamel sauce & lemon) |
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16. Chicken Tikka (Mild, creamy curry sauce) |
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17. Salmon and Cream (We use smoked salmon
for this recipe) |
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18. Cheese, Gammon, Pineapple and Corn |
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A salad with our homemade "Vinaigrette" dressing
is a must with YOUR GALETTE
Lettuce, Tomatoes, Grated carrots |
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EXTRA Toppings of Pineapple, Onions, Cheese, Egg,
Tomato Coulis, Plain Mushrooms, Corn and Walnuts |
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EXTRA Toppings of Spinach, Leek, Stilton, Goat Cheese,
Garlic Mushrooms, Ham and Salmon (£1.75) |
Les Crepes - Sweet Fillings
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1. Plain with Sugar |
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2. Jam (Apricot or Strawberry) |
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3. Lemon and Sugar |
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4. Maple Syrup |
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5. Maple Syrup and Ice Cream |
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6. Chocolate and Almonds (homemade chocolate
sauce) |
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7. Profiterole (Crepe filled with Ice Cream
and Chocolate Sauce) |
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8. Banana OR Pear OR Apple and Ice Cream |
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9. Banana OR Pear and Chocolate Sauce |
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10. Banana OR Pear OR Apple with Ice Cream and Chantilly
Cream |
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11. Banana OR Pear with Ice Cream and Chocolate Sauce |
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12. Banana OR Pear OR Apple with Ice Cream and Maple Syrup |
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13. Pear Tree OR Banana Tree (Fruit, Ice Cream,
Chocolate Sauce & Chantilly Cream) |
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14. Pear OR Banana with Ice Cream, Maple Syrup & Walnuts |
Flambées
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Banana, Ice Cream and Rum |
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Apple, Ice Cream and Calvados |
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Pineapple, Ice Cream and Grand Marnier |
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The following options can be added to any of your choices
above for: |
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EXTRA Toppings of Walnuts, Almonds, Vanilla Ice Cream,
Chantilly Cream and Chocolate Sauce |
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EXTRA Toppings of Maple Syrup, Calvados, Grand Marnier,
Rum and
A Scoop of Speciality Ice Cream (see list below) |
Glaces - Ice Cream |
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Vanilla, Strawberry, Chocolate, Cappuccino, Rum and Raisin,
Butterscotch, Maple and Walnut, Mango Creme fraiche,
Mint Chocolate Chip, Blackcurrant Sorbet and Red Orange |
Wine List
back to top
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Aperitif
Kir: Dry white wine and blackcurrant liqueur (cassis). |
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Champagne
Moet et Chandon 12% vol 75cl. |
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Brittany/ Normandy cider
Traditional drink with galettes and crepes. Champagne
style cork. |
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Cidre bouche brut (dry) traditional 4.5% 75cl. |
| White Wines |
Vin de table francais
11.5% 75cl
Dry, crisp, appley |
Vin de table francais
11% 75cl
Medium dry, fruity |
Chardonnay
Vin de pays d' Oc 12.5% 75cl
Dry, medium bodied |
| Red wines |
Vin de table francais
12% 75cl
Mellow, fruity, easy drinking wine |
Cotes du Rhone 12.5%
75cl
Warm peppery fruit flavour |
Merlot-Cabernet 12.5%
75cl
Made with grapes from the Bordeaux region |
| Bottle Beer |
Biere de garde ambree
8% 33cl
(Deep bronze in colour. High fermentation) |
Biere de garde blonde
7.5% 33cl
(Made in the tradition of Artisan brewers) |
| Stella Artois 5.2%
33cl |
| Kronenbourg 1664 5%
33cl |
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Budweiser 5% 33cl |
Selection of Hot Drinks and Cold Soft Drinks
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